Johnnies Seaside Lobster
Bake
This is our most
popular party plan - Served buffet style and features the following:
~Raw Bar~
Littleneck Clams, Peel and Eat Shrimp, Blue
Point Oysters and New Zealand Mussels. Served with Cocktail Sauce,
Horseradish, Lemon and Tabasco sauce.
~Crudité~
An attractive arrangement of Seasonal
Vegetables with dips.
~Chowder Pots~
(Choice of two)
New England Clam Chowder, Lobster Bisque,
Manhattan Clam Chowder or Gazpacho Soup.
~Johnnies "Island Style" Salad~
Select field Greens garnished with Baby
Shrimp, shredded Coconut, Mandarin Orange sections, served with our House
Dressing.
~"The Maine Event"~
1 1/2 lb. Maine Lobster, Barbequed Chicken,
steamed Red Skin Potatoes, Corn on the Cob, fresh Maine Steamers and
assorted Melon slices.
~Beverages~
An assortment of Sodas, Iced Tea, Lemonade and
Bottled Water.
~Dessert~
Farm fresh Watermelon.
The price also includes all the Plates, Paper
supplies, Utensils, Cups, Ice and Beverage Garnishes.
If desired, the Lobster Bake can also be
upgraded in a number of ways. The menu could include an extra Appetizer, an
extra Entree choice, or additional Desserts. Larger Lobsters are also
available at the prevailing Market Price.
Offered at $49.95
per person plus 7 ½ % Tax and 18% Gratuity.
There is a Pavilion
Rental Fee of $250.00 which must be made payable to Rye Town Park.
~Kids' Menu~
For Children 3-12. Will
consist of 1 Hot Dog, 1 Hamburger, 1/2 ear of Corn, a bag of Chips,
Watermelon and a Beverage.
Butler Style Hors
D’oeuvres
(Optional with any of the above menus)
Please choose 4 Hot & 4 Cold ($12.95 per
person)
Hot
Vegetable Spring
Rolls Chinese Style Egg Roll
Chicken
Skewers Teriyaki Style Steak
Tidbits
Stuffed
Mushrooms Seafood
Bruschetta
Scallops wrapped in
Bacon Cajun Style Chicken
Popcorn Shrimp w/ Remoulade
Sauce Baked Clams
Calamari
Swedish Meatballs
Pigs in a Blanket
Cold
Smoked Salmon on Pumpernickel with Horseradish
& Sour Cream Sauce
Melon with Proscuitto
Tuna Ceviche
Stuffed Cherry tomato with herb Cheese
Poached Scallops with Raspberry Vinaigrette
Salmon en Croute
Tortellini with Parmesan Dipping Sauce
Grilled Vegetable Roulade
Cheese & Crackers
Mini Quiche
Italian Style Bruschetta
Beverage Service
Keg of Beer
(Domestic)..........$200.00 (Imported)...............$300.00
Magnums of Red and White Wine……………$50.00 each
Wine and Beer ............…………....... $17.00
Per Person
Open Bar....................………….......$27.00
Per Person
Open Bar with Frozen Drinks……….$32.00 Per
Person
Please note:
*All plans are based on a 4-hour time
frame.
*A non-refundable deposit is required to
hold the date for your event.
*Rye Town Park charges for parking at the
rate of $3.00 per car.
*Any Music or Entertainment must end by
10pm.
*Minimum guest count is 35 adults during
the week [Monday thru Thursday] and 40 adults Friday thru Sunday.
*We must receive a final minimum guest
count at least two days prior to event and this number can only be increased
from that point.
|
Additional Food For Your Party
All prices per guest unless indicated
otherwise |
Chips and Salsa
Crudités and Dip
Corn on the Cob
Grilled Marinated Vegetables
Clam Bar (Four pieces- Littlenecks and/ or Oysters)
Grilled Atlantic Salmon.
Grilled Native Swordfish
Maine Steamers
P.E.I. Mussels
Jonah Crab Cocktail Claws
Shrimp Cocktail
Maine LobstersGrilled
Hot and Sweet Sausage and Peppers
Barbeque Ribs (1/2 lb.)
Barbeque Chicken
Steaks (8 oz.)..………….......$5.00; (12 oz.)
Roasted Pig (20 person minimum
Hot Dogs
Cole Slaw
Red Bliss Potato Salad.
Tri-Color Pasta
Classic Caesar
Mesculen Salad
Tomato - Basil
Cookie platters
Fresh Fruit Basket
Mini Pastries (By the dozen)
Specialty Cakes
Sushi |
1.50
1.50
1.50
2.50
2.50
2.75
3.00
4.50
2.75$21.95 per pound
$29.95 per pound
$ Market price
3.00
4.00
2.75
8.00
12.00
3.00
1.50
1.50
1.50
1.50
1.50
1.50
$
$
$ Priced Accordingly
$ Priced Accordingly
$ Priced Accordingly |